Rocky Road Fudge
(from Webkinz website)

1 (14 oz) sweetened condensed milk
1/2 C small marshmallows
1 pkg. chocolate chips
1 3/4 tsp. vanilla
buttered pan

Melt chocolate chips over low heat with condensed milk.
Remove the pan from the heat and stir in the marshmallows and vanilla,
Pour into puttered pan and put the fudge into the fridge. When fudge is firm, vut into squares.
(Can store in fridge for up to 4 days)